Ziti is a medium sized, tubular shaped pasta that works well with robust, meaty sauces as well as simpler ones. Ziti are eaten almost exclusively in southern Italy and pair well with chunky sauces or baked dishes. Cook time: 7-8 minutes.
$2.89
Anna Mafaldine is a long, flat pasta that is curled like a ribbon on both...
$3.40
Anna Long Fusilli is a long, “twisted spaghetti” spiral shaped pasta that can be topped...
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