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Maurizio Pappardelle 17.6 OZ
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Maurizio Pappardelle is a long-cut, wide flat ribbon pasta formed into nests, originating in Tuscany. Its broad, thick shape makes it excellent with beef ragù and other hearty sauces. Pasta type: long cut, ribbon. Net wt. 17.6 oz (500 g).
Nutrition Facts:
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