Orecchiette are named for their small, slightly curved shape, and their name meaning “little ears” in Italian. Because this small shape holds sauce well, Anna Orecchiette are best served with thick, chunky sauces or in pasta salads. Cook time: 7-8 minutes.
Sold Out
Anna Mafaldine is a long, flat pasta that is curled like a ribbon on both...
$3.40
Anna Long Fusilli is a long, “twisted spaghetti” spiral shaped pasta that can be topped...
Sign up for our newsletter to stay up-to-date with the latest products, recipes, and articles from Cento.
100 Cento Blvd. West Deptford, NJ 08086
856 853 7800
webmaster@cento.com
© 2024 Shop Cento. All Rights Reserved.
