Pappardelle is a flat pasta cut into a broad ribbon shape. Best served with chunky, oily sauces, Anna Pappardelle Nests are very absorbent and sturdy, holding onto the strong flavors of your favorite sauce. Cook time: 11-12 minutes.
Anna Type "00” Flour is an old world, authentic Naples style flour that is smooth,...
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Anna Potato Gnocchi, made from a potato semolina blend, are small, soft potato dumplings that...
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